Explore topic-wise MCQs in Food Engineering Questions and Answers.

This section includes 3 Mcqs, each offering curated multiple-choice questions to sharpen your Food Engineering Questions and Answers knowledge and support exam preparation. Choose a topic below to get started.

1.

NFo= (αtT)/s2. Here ‘s’ stands for half slab thickness. Based on this data, ‘s’ for a chapatti/ dosa will be _____

A. Half slab thickness
B. Full slab thickness
C. One and a half slab thickness
D. Double slab thickness
Answer» C. One and a half slab thickness
2.

Statement 1: NFo stands for Fourier number.

A. Statement 2: NFo= (αtT)/s2
B. True, False
C. True, True
D. False, False
E. False, True
Answer» C. True, True
3.

Statement 1: α=k/(ρCp)

A. Statement 2: α stands for thermal conductivity.
B. True, False
C. True, True
D. False, False
E. False, True
Answer» B. True, False