Explore topic-wise MCQs in Food Engineering Questions and Answers.

This section includes 1 Mcqs, each offering curated multiple-choice questions to sharpen your Food Engineering Questions and Answers knowledge and support exam preparation. Choose a topic below to get started.

1.

Which of the following is untrue with respect to this sentence – proteins are popularly used in food processing industry because?

A. Water binding capacity
B. Oil binding capacity
C. Ability to coagulate on heating
D. None of the mentioned
Answer» C. Ability to coagulate on heating
Discussion