Which of the following is NOT covered under ‘Finished Product Quality Assurance’?

Special finished product survey

Which of the following is an objective of ‘Quality assurance’?

To establish, issue and maintain standards and specifications for all raw materials and finished goods

To assure all ingredients and all finished goods adhere to the company’s quality standards

To be of service to the company in all areas related to product quality

‘A company must be on guard against violations’. This is covered under _____

Inspections and safety incidents

Which does the following task come under? – Maintaining inventory of food processing systems and their environments.

Physical systems hazards control

Explore topic-wise MCQs in Food Engineering Questions and Answers.

This section includes 6 Mcqs, each offering curated multiple-choice questions to sharpen your Food Engineering Questions and Answers knowledge and support exam preparation. Choose a topic below to get started.

1.	Knowledge of which of the following is required for products under category I – Completely new product?
A.	Prototype product
B.	Public health clearance
C.	Develop advertising claims
D.	All of the mentioned
Answer» E.

Discussion

2.	Which of the following is NOT covered under ‘Finished Product Quality Assurance’?
A.	Finished product monitoring
B.	Special finished product survey
C.	Factory visits
D.	None of the mentioned
Answer» E.

Discussion

3.	Which of the following is covered under ‘Raw Material Quality Assurance’?
A.	Specifications
B.	Survey program
C.	Service
D.	All of the mentioned
Answer» E.

Discussion

4.	Which of the following is an objective of ‘Quality assurance’?
A.	To establish, issue and maintain standards and specifications for all raw materials and finished goods
B.	To assure all ingredients and all finished goods adhere to the company’s quality standards
C.	To be of service to the company in all areas related to product quality
D.	All of the mentioned
Answer» E.

Discussion

5.	‘A company must be on guard against violations’. This is covered under _____
A.	Inspections and safety incidents
B.	Auditing
C.	Product integrity
D.	All of the mentioned
Answer» D. All of the mentioned

Discussion

6.	Which does the following task come under? – Maintaining inventory of food processing systems and their environments.
A.	Product specifications
B.	Physical systems hazards control
C.	Purchasing requirements
D.	All of the mentioned
Answer» C. Purchasing requirements

Discussion

Explore topic-wise MCQs in Food Engineering Questions and Answers.

Knowledge of which of the following is required for products under category I – Completely new product?

Which of the following is NOT covered under ‘Finished Product Quality Assurance’?

Which of the following is covered under ‘Raw Material Quality Assurance’?

Which of the following is an objective of ‘Quality assurance’?

‘A company must be on guard against violations’. This is covered under _____

Which does the following task come under? – Maintaining inventory of food processing systems and their environments.