MCQOPTIONS
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| 1. |
Milk traits, i.e. fat, protein, SNF, and etc), tend to have a heritability of about __________ |
| A. | Less than 10% |
| B. | 20-30% |
| C. | 40-50% |
| D. | More than 50% |
| Answer» C. 40-50% | |