MCQOPTIONS
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MCQOPTIONS
This section includes 8 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
A acidified label on a milk product indicates that the product was produced by? |
| A. | Souring the milk |
| B. | Enriching the milk with added iron |
| C. | Cows consumed acid rain water |
| D. | Passing the milk through a reverse osmosis filtration system |
| Answer» B. Enriching the milk with added iron | |
| 2. |
Cultured in front of the name of a milk product indicates? |
| A. | Product is older and more mature |
| B. | Product is highly refined |
| C. | Product has appropriate bacteria added to it |
| D. | Product has been through a school and is more expensive |
| Answer» D. Product has been through a school and is more expensive | |
| 3. |
Dry milk can be stored for long periods of time? |
| A. | In refrigerated vaults |
| B. | At temperatures above 150 degrees |
| C. | In an open container in the cabinet |
| D. | Inside a sealed atmosphere of nitrogen or carbon dioxide |
| Answer» E. | |
| 4. |
Dry milk must have less than _________ % moisture by weight. |
| A. | 5% |
| B. | 10% |
| C. | 15% |
| D. | 25% |
| Answer» B. 10% | |
| 5. |
The major difference between Evaporated and Condensed milk is? |
| A. | Evaporated milk has less water than condensed milk |
| B. | Evaporated milk can be stored non-refrigerated, whereas condensed milk requires refrigeration |
| C. | Condensed milk has a lower fat content than evaporated milk |
| D. | Condensed milk comes in smaller size containers than evaporated milk |
| Answer» C. Condensed milk has a lower fat content than evaporated milk | |
| 6. |
Condensed milk on the grocery shelf may have ________added. |
| A. | Salt |
| B. | Minerals |
| C. | Sugar |
| D. | Cream |
| Answer» D. Cream | |
| 7. |
Fat globules in raw milk average about ____________________in diameter. |
| A. | of 1/25,000 of an inch, more or less 1 micron |
| B. | of 6/25,000 of an inch, more or less 6 microns |
| C. | of 1/2,500 of an inch, more or less 100 microns |
| D. | of 1/250 of an inch, more or less 1000 microns |
| Answer» C. of 1/2,500 of an inch, more or less 100 microns | |
| 8. |
The first milk produced after parturition is called? |
| A. | Colostrum |
| B. | Celestial |
| C. | Serial |
| D. | Coliseum |
| Answer» B. Celestial | |