Explore topic-wise MCQs in Testing Subject.

This section includes 657 Mcqs, each offering curated multiple-choice questions to sharpen your Testing Subject knowledge and support exam preparation. Choose a topic below to get started.

1.

What dairy product is made by heating milk along with a substance called rennet?

A. milk
B. curd
C. cheese
D. butter
Answer» D. butter
2.

What is the reproduction cells from the two parents called?

A. egg and ovule
B. ovule and sperm
C. egg and sperm
D. steroid and egg
Answer» D. steroid and egg
3.

Name a piece of equipment used to fit a dairy animal.

A. clipper
B. towel
C. feather
D. bells
Answer» B. towel
4.

Which vitamin helps to stop bleeding by clotting the blood?

A. vitamin A
B. vitamin K
C. vitamin C
D. vitamin D
Answer» C. vitamin C
5.

What are the two types of dairy foods?

A. juice and cream
B. juice and cheese
C. cheese and yogurt
D. soda and cola
Answer» D. soda and cola
6.

How many points does dairy character receive on the Dairy Cow Unified Score Card?

A. 10
B. 15
C. 20
D. 30
Answer» D. 30
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