MCQOPTIONS
Saved Bookmarks
MCQOPTIONS
This section includes 6 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
What is the condition called which results from a lack of Vitamin E in the diet? |
| A. | black muscle disease |
| B. | grey muscle disease |
| C. | white muscle disease |
| D. | brown muscle disease |
| Answer» D. brown muscle disease | |
| 2. |
What is a calf over six months of age called? |
| A. | adult |
| B. | mature |
| C. | heifer |
| D. | bull |
| Answer» D. bull | |
| 3. |
What are the two methods calves can acquire protection against disease?
|
| A. | nII. active immunity in which the calf manufactures its own antibodies |
| B. | I only |
| C. | None |
| D. | II only |
| E. | I and II |
| Answer» E. I and II | |
| 4. |
When showing calves and heifers where should the hind foot nearest the judge be when the animal is posed? |
| A. | one half step back |
| B. | no space |
| C. | 2 steps back |
| D. | 3 steps back |
| Answer» B. no space | |
| 5. |
The lack of which vitamin causes rickets? |
| A. | vitamin A |
| B. | Vitamin E |
| C. | Vitamin D |
| D. | Vitamin K |
| Answer» D. Vitamin K | |
| 6. |
What is the father of a calf called? |
| A. | bull |
| B. | cow |
| C. | calf |
| D. | vache |
| Answer» B. cow | |