Yogurt is manufactured from fresh, whole, low fat or skim milk that is – McqOptions

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1.	Yogurt is manufactured from fresh, whole, low fat or skim milk that is heated before fermentation. However, Federal standards require yogurt to have a minimum of _____ fat.
A.	.5%
B.	1%
C.	2%
D.	3.25%
Answer» E.

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