Cow’s milk contains _____ percent lactose. – McqOptions

MCQOPTIONS

Saved Bookmarks

→ Dairy Engineering
→ Cows Dairy in Dairy Engineering
→ Cow’s milk contains _____ percent lactose. ..

1.	Cow’s milk contains _____ percent lactose.
A.	Three
B.	Four
C.	Five
D.	Six
Answer» D. Six

Discussion

No Comment Found

Related MCQs

_____ is the cause of the rancid flavor in milk.
The most effective and economical means of reducing the exposure of cows to mastitis causing microorganisms is to _________
A _____ cup is a cup with fine wire mesh on top used to detect the presence of abnormal milk.
Which group of flavors cannot be detected by odor?
Which of the following does not promote metallic/oxidized off flavor in milk?
The only persons regulated by federal orders are _____
The major cause of the salty flavor in milk is ___________
The CMT test results that indicate a somatic cell count of 400000 to 1500000 are _____
Which of the following is not an objective of milk evaluation?
A _____ needs to be applied to the teat end in order for a milking machine to remove milk.

Related Topics

Cows Dairy in Dairy Engineering

Milk Quality Farm in Dairy Engineering

Definition Basic in Dairy Engineering

Regulations in Dairy Engineering

Collection Milk in Dairy Engineering

Bacteria in Dairy Engineering

Testing Milk Quality in Dairy Engineering

Standardization in Dairy Engineering

Cattle Health in Dairy Engineering

Homogenizer in Dairy Engineering

Recent Visits

Reply to Comment

Name *

Email *

Comment *

© Copyright 2025 McqOptions. All rights reserved.

Terms & Conditions
Privacy Policy
Disclaimer

Support: admin@mcqoptions.com