MCQOPTIONS
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| 1. |
Which of the following has developed Spirulina groundnut Chikki that can provide micro-nutrients and boost the immunity of people during this time of pandemic? |
| A. | Food Safety and Standards Authority of India |
| B. | National Institute of Food Technology |
| C. | MS Swaminathan Foundation |
| D. | Central Food Technological Research Institute |
| E. | Indian Chamber of Food and Agriculture |
| Answer» E. Indian Chamber of Food and Agriculture | |