1.

When the price of sugar gets raised by 20%, a person increases his expenditure on sugar only by 12%. By what percentage (correct up to two decimal places) should he reduce his consumption of sugar so as to be able to maintain the same level of expenditure?

A. 6.25%
B. 6.67%
C. 7.05%
D. 5.25%
Answer» C. 7.05%


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