The process of reducing the milk fat globules size of allow them to st – McqOptions

MCQOPTIONS

1.	The process of reducing the milk fat globules size of allow them to stay evenly distributed in milk is called ______A. StandardizationB. PasteurizationC. HomogenizationD. Fortification
A.	B
B.	D
C.	C
D.	A
Answer» D. A

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