MCQOPTIONS
Saved Bookmarks
| 1. |
The Food Standards Agency (FSA) of the United Kingdom (UK) issued a public warning over the risks of acrylamide - a chemical compound that forms in bread and potato when they are cooked at high temperatures above ______. |
| A. | 60°C |
| B. | 100°C |
| C. | 120°C |
| D. | 75°C |
| Answer» D. 75°C | |