बेल के फलों को पकाने के लिय� – McqOptions

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1.	बेल के फलों को पकाने के लिये किस रसायन का प्रयोग करते है -
A.	इथरेल
B.	नाइटोफैन
C.	ऑक्सीजन
D.	इनमें से कोई नहीं
Answer» B. नाइटोफैन

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