Explore topic-wise MCQs in Dairy Engineering Questions and Answers.

This section includes 1 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering Questions and Answers knowledge and support exam preparation. Choose a topic below to get started.

1.

What is the average specific gravity of normal whole milk at 16 °C?

A. 0.903
B. 1.032
C. 1.582
D. 2.032
Answer» C. 1.582