Explore topic-wise MCQs in Dairy Engineering Questions and Answers.

This section includes 1 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering Questions and Answers knowledge and support exam preparation. Choose a topic below to get started.

1.

Which bacteria are also known as “The cheese destroyer”?

A. Propionic acid bacteria
B. Coliform
C. Lactic acid bacteria
D. Butyric acid bacteria
Answer» E.
Discussion