MCQOPTIONS
Saved Bookmarks
MCQOPTIONS
This section includes 8 Mcqs, each offering curated multiple-choice questions to sharpen your Enzyme Technology knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
Which of the following lactase is used? |
| A. | Cheese making |
| B. | High maltose syrups production |
| C. | High conversion syrups production |
| D. | Long life sterilized milk |
| Answer» E. | |
| 2. |
Lactase is used in production of __________ |
| A. | skimmed milk |
| B. | high conversion syrups |
| C. | high maltose syrups |
| D. | cheese |
| Answer» B. high conversion syrups | |
| 3. |
Which is not application of the use of lactase in industries? |
| A. | Production of ice-creams |
| B. | Production of sweetened flavored milk |
| C. | Meat tenderization |
| D. | Production of condensed milk |
| Answer» D. Production of condensed milk | |
| 4. |
Which lactase preparation is suitable for milk treatment? |
| A. | Aspergillus Oryzae |
| B. | Kluyveromyces fragilis |
| C. | Aspergillus Niger |
| D. | Bacillus acidopullulyticus |
| Answer» C. Aspergillus Niger | |
| 5. |
Which of the following micro-organisms do not produce lactase? |
| A. | Trichoderma reesei |
| B. | Kluyveromyces fragilis |
| C. | Aspergillus Niger |
| D. | Aspergillus Oryzae |
| Answer» B. Kluyveromyces fragilis | |
| 6. |
What does X represent in the equation?
|
| A. | Protease |
| B. | Lactase |
| C. | Glucoamylase |
| D. | Cellulase |
| Answer» C. Glucoamylase | |
| 7. |
Lactose is hydrolyzed to -galactosidase by _________ |
| A. | rennet |
| B. | pullulanase |
| C. | lactase |
| D. | papain |
| Answer» D. papain | |
| 8. |
There is a need for low lactose milk in the world. |
| A. | True |
| B. | False |
| Answer» B. False | |