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This section includes 7 Mcqs, each offering curated multiple-choice questions to sharpen your Enzyme Technology knowledge and support exam preparation. Choose a topic below to get started.
1. |
Graves disease is a result of less amount of ________ leading to physical and mental retardation in children. |
A. | Sugar |
B. | Thyroxine |
C. | RBCs |
D. | Lactic acid |
Answer» C. RBCs | |
2. |
Defense: mustard gas: Mining: __________ |
A. | Fatigue |
B. | Toxic compounds and gases |
C. | BOD |
D. | Phenol |
Answer» C. BOD | |
3. |
_____________ measures protein interaction in real time without any labelling technique. |
A. | Calorimetric biosensor |
B. | Surface Plasmon Resonance biosensor |
C. | Penicillin measuring biosensor |
D. | Portable biosensor |
Answer» C. Penicillin measuring biosensor | |
4. |
To detect the freshness of meat of fish, which of the following enzyme is not required? |
A. | ATPase |
B. | Amino oxidase |
C. | Putrescine oxidase |
D. | Invertase muta-rotase |
Answer» E. | |
5. |
Glucose level as low as 0.15 mmol can be detected by using _________ enzyme. |
A. | penicillinase |
B. | putrescine oxidase |
C. | glucose oxidase |
D. | alcohol oxidase |
Answer» D. alcohol oxidase | |
6. |
Biosensors are used in food industry to _________ |
A. | sense taste |
B. | detect mustard gas |
C. | detect acid alcohols |
D. | determine fatigue |
Answer» B. detect mustard gas | |
7. |
In agriculture, biosensors have not been used for which of the following? |
A. | Detection of plant neutrients |
B. | Detect fertilizers |
C. | Detect toxic compounds |
D. | Detection pesticides |
Answer» D. Detection pesticides | |