Explore topic-wise MCQs in Enzyme Technology.

This section includes 8 Mcqs, each offering curated multiple-choice questions to sharpen your Enzyme Technology knowledge and support exam preparation. Choose a topic below to get started.

1.

The ratio of distance travelled by the sample over the total distance covered by the solvent is referred to as ___________

A. solubility
B. miachelis menton constant
C. retention factor
D. volumetric throughput
Answer» D. volumetric throughput
2.

On spraying the coloring agent, the enzyme is detected as a __________

A. square
B. triangle
C. line
D. spot
Answer» E.
3.

What is the coloring agent used to detect laccase?

A. ABTS
B. Acetylated cellulose
C. Kieselghur
D. Hexane and Ethyl acetate mixture
Answer» B. Acetylated cellulose
4.

When the solvent phase in TLC is 20:80 mixture of hexane and ethyl acetate, the polar compounds will not move as much as non-polar compounds.

A. True
B. False
Answer» C.
5.

If the solvent phase in TLC was 80:20 mixture of hexane and ethyl acetate, the polar compounds will not move as much as non-polar compounds.

A. True
B. False
Answer» B. False
6.

Which chromatography technique consist of a stationary phase immobilized on a glass plate and an organic solvent acting as a mobile phase?

A. Ion exchange chromatography
B. Affinity chromatography
C. Thin layer chromatography (TLC)
D. Gel exclusion chromatography
Answer» D. Gel exclusion chromatography
7.

The method which relies on differences in partitioning behavior between a flowing mobile phase and a stationary phase to separate the components in a mixture is referred to as _________________

A. homogenization
B. dialysis
C. chromatography
D. ultrafiltration
Answer» D. ultrafiltration
8.

The presence of enzyme in the sample can be detected by _________________

A. gel exclusion chromatography
B. affinity chromatography
C. ion exchange chromatography
D. thin layer chromatography (TLC)
Answer» E.