Explore topic-wise MCQs in Advanced Machining.

This section includes 2460 Mcqs, each offering curated multiple-choice questions to sharpen your Advanced Machining knowledge and support exam preparation. Choose a topic below to get started.

601.

The efficiency of a Carnot engine operating with reservoir temperatures kept at 100 °C and -23°C will be ___________

A. (100+23)/100
B. (100-23)/100
C. (373+250)/373
D. (373-250)/373
Answer» E.
602.

Assertion: In an isolated system, the entropy increases.Reason: The processes in an isolated system are adiabatic.

A. Both assertion and reason are true and the reason is the correct explanation of the assertion
B. Both assertion and reason are true but the reason is not a correct explanation of the assertion
C. Assertion is true but the reason is false
D. Both assertion and reason are false
Answer» C. Assertion is true but the reason is false
603.

In an adiabatic process, the quantity which remains constant is ___________

A. Volume
B. Pressure
C. Temperature
D. Total heat of the system
Answer» E.
604.

If Cp and Cv are the specific heats for a gas at constant pressure and at constant volume respectively, then the relation Cp-Cv=R is exact for?

A. Ideal and real gases at all pressures
B. Ideal gas at all pressures and real gas at a moderate pressure
C. Ideal gas and nearly true for real gases at high pressure
D. Ideal gas and nearly true for real gases at a moderate pressure
Answer» E.
605.

Out of solid, liquid and gas of the same mass and at the same temperature, which one has the least internal energy?

A. Solid
B. Liquid
C. Gas
D. All three have the same internal energy
Answer» B. Liquid
606.

Air in a cylinder is suddenly compressed by a piston which is then maintained at the same position. After sometime, the ___________

A. Pressure will increase
B. Pressure remains the same
C. Pressure will decrease
D. Pressure may increase or decrease
Answer» D. Pressure may increase or decrease
607.

The amplitudes of the segments of the wave are ____________

A. P = 0.25 mV, Q = 0.4mV, R = 1.60mV, T = 0.1 – 0.5 mV
B. P = 2.0 mV, Q = 0.1mV, R = 1.60mV, T = 0.1 – 0.5 mV
C. P = 25.0mV, Q = 4.0mV, R = 16.0 mV, T = 10 – 50 mV
D. P = 0.25 mV, Q = 0.60mV, R = 1.60mV, T = 0.1 – 1.0 mV
Answer» B. P = 2.0 mV, Q = 0.1mV, R = 1.60mV, T = 0.1 – 0.5 mV
608.

The most common placement of the leads from the Einthoven’s triangle is __________

A. Positive Left Arm and Negative Right Arm
B. Positive Left Leg and Negative Right Arm
C. Positive Left Leg and Negative Left Arm
D. Positive Right Arm and Negative Left Leg
Answer» C. Positive Left Leg and Negative Left Arm
609.

The number of leads necessary for an ECG is _________

A. 3
B. 6
C. 12
D. 24
Answer» B. 6
610.

A “acidified” label on a milk product indicates that the product was produced by?

A. Souring the milk
B. Enriching the milk with added iron
C. Cows consumed acid rain water
D. Passing the milk through a reverse osmosis filtration system
Answer» B. Enriching the milk with added iron
611.

“Cultured” in front of the name of a milk product indicates?

A. Product is older and more mature
B. Product is highly refined
C. Product has appropriate bacteria added to it
D. Product has been through a school and is more expensive
Answer» D. Product has been through a school and is more expensive
612.

Dry milk can be stored for long periods of time?

A. In refrigerated vaults
B. At temperatures above 150 degrees
C. In an open container in the cabinet
D. Inside a sealed atmosphere of nitrogen or carbon dioxide
Answer» E.
613.

Dry milk must have less than _________ % moisture by weight.

A. 5%
B. 10%
C. 15%
D. 25%
Answer» B. 10%
614.

The major difference between Evaporated and Condensed milk is?

A. Evaporated milk has less water than condensed milk
B. Evaporated milk can be stored non-refrigerated, whereas condensed milk requires refrigeration
C. Condensed milk has a lower fat content than evaporated milk
D. Condensed milk comes in smaller size containers than evaporated milk
Answer» C. Condensed milk has a lower fat content than evaporated milk
615.

Condensed milk on the grocery shelf may have ________added.

A. Salt
B. Minerals
C. Sugar
D. Cream
Answer» D. Cream
616.

Fat globules in raw milk average about ____________________in diameter.

A. of 1/25,000 of an inch, more or less 1 micron
B. of 6/25,000 of an inch, more or less 6 microns
C. of 1/2,500 of an inch, more or less 100 microns
D. of 1/250 of an inch, more or less 1000 microns
Answer» C. of 1/2,500 of an inch, more or less 100 microns
617.

The first milk produced after parturition is called?

A. Colostrum
B. Celestial
C. Serial
D. Coliseum
Answer» B. Celestial
618.

pH range required for streptomycin production is __________

A. 7-8
B. 5-8
C. 4-5
D. 9-10
Answer» B. 5-8
619.

How is streptomycin recovered?

A. Paper chromatography
B. Hydrophobic chromatography
C. Size exclusion chromatography
D. Ion exchange chromatography
Answer» E.
620.

Streptomycin is _____ antibiotic.

A. Narrow spectrum
B. Broad spectrum
C. Narrow and broad spectrum
D. Medium spectrum
Answer» C. Narrow and broad spectrum
621.

How is penicillin stored?

A. Filtration
B. Crystallization
C. Distillation
D. Sublimation
Answer» C. Distillation
622.

The doubling time of Penicillium notatum is ___________

A. 6 hrs
B. 5 hrs
C. 4 hrs
D. 3 hrs
Answer» B. 5 hrs
623.

pH required for the production of penicillin will be ______________

A. 8
B. 7.5
C. 6.5
D. 5.0
Answer» D. 5.0
624.

What is the precursor of penicillin?

A. Benzylpenicillin
B. Isopenicillin N
C. phenylacetic acid
D. L-α aminoadipic acid
Answer» D. L-α aminoadipic acid
625.

Penicillium chrysogenum produce penicillin.

A. True
B. False
Answer» B. False
626.

Penicillin inhibits cell wall synthesis.

A. True
B. False
Answer» B. False
627.

Penicillin is active against ____________

A. Gram +ve bacteria
B. Gram-ve bacteria
C. All virus
D. All bacteria
Answer» B. Gram-ve bacteria
628.

How inoculum is prepared in the production of antibiotics?

A. On solid media
B. On liquid media
C. First on solid media than on liquid media
D. On suspension
Answer» D. On suspension
629.

Antibiotics are mainly produced by _________

A. Bacteria
B. Algae
C. Fungi
D. Fungi and bacteria
Answer» E.
630.

How many antibiotics have still been isolated?

A. 5000
B. 2000
C. 7000
D. 3000
Answer» D. 3000
631.

Who discovered the first antibiotic?

A. Alexander Fleming
B. Louis Pasteur
C. Francis Crick
D. Kary Mullis
Answer» B. Louis Pasteur
632.

What are antibiotics?

A. Nutrient supplements
B. Anti-cancer drugs
C. Anti-microbial drugs
D. Anti-ulcer drugs
Answer» D. Anti-ulcer drugs
633.

Graphics composed of patterns of dots called pixels.

A. CAD
B. Vector
C. Animation
D. Raster
Answer» E.
634.

Graphic object composed of patterns of lines, points, circles etc.

A. CAD
B. Vector
C. Animation
D. Raster
Answer» C. Animation
635.

The forms that can be used for a variety of inventory applications.

A. vector form
B. hanDbase forms
C. pendragon forms
D. html forms
Answer» D. html forms
636.

A package that allows individuals to use personal computers for storing and retrieving their personal information.

A. Animation package
B. Spreadsheet package
C. Graphics package
D. Personal assistance package
Answer» E.
637.

What is wind shear?

A. The extreme case of airspeed effect on the aircraft
B. The extreme case of wind effect on the aircraft
C. The extreme case of temperature effect on the wind
D. The extreme case of altitude effect on the wind
Answer» C. The extreme case of temperature effect on the wind
638.

The horizontal component of the true airspeed is _______________

A. increased by tailwind
B. decreased by tailwind
C. increased by headwind
D. unaffected by the airspeed
Answer» B. decreased by tailwind
639.

The rate of climb or descent relative to air mass is unaffected by the tailwind.

A. True
B. False
Answer» C.
640.

What is meant by perceived performance?

A. Visualization of the aircraft with respect to wind
B. Visualization of the aircraft with respect to aircraft relative to ground
C. Visualization of the aircraft with respect to wind with respect to ground
D. Visualization of the aircraft with respect to any one frame such as aircraft or ground
Answer» E.
641.

The performance relative to ground is effected by the wind.

A. True
B. False
Answer» C.
642.

It is assumed zero velocity datum at the aerodynamic center of the aircraft.

A. True
B. False
Answer» C.
643.

The flight path is calculated relative to ________

A. air mass
B. still air condition
C. air mass and still air condition
D. airspeed
Answer» B. still air condition
644.

The relative velocity of the wind produces boundary layer close to the ground which ___________

A. decreases the wind speed with decrease in height
B. increases the wind speed with decrease in height
C. makes the wind speed unaffected
D. constantly increases
Answer» B. increases the wind speed with decrease in height
645.

The aircraft is taken to the level ground operating for ________

A. considering vertical component of the wind
B. considering horizontal component of the wind
C. considering both horizontal and vertical component of the wind
D. neglecting the effect of wind
Answer» C. considering both horizontal and vertical component of the wind
646.

Wind is the relative velocity between the air mass and the ground.

A. True
B. False
Answer» B. False
647.

In homogeneous catalysis_________

A. All reactants are in the same rate
B. The catalyst is in a different state to the reactants
C. The reactants and catalyst are in the same rate
D. All the products are in the same state
Answer» D. All the products are in the same state
648.

If the temperature of a reaction is decreased, what effect will this have on the rate of reaction?

A. The rate of reaction will increase
B. The rate of reaction will decrease
C. The reaction will stop
D. No effect on reaction
Answer» C. The reaction will stop
649.

The overall conversion of reactants can be increased in spite of increasing of the residence time.

A. True
B. False
Answer» C.
650.

Which of the following is not an example of convectiton?

A. After a car is turned on, the engine becomes hot.
B. Steaming cup of hot tea
C. Ice melting
D. Hot air balloon
Answer» B. Steaming cup of hot tea