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1. |
The quantity of oxygen required by microorganisms to oxidize the organic compounds in a sample as deter present in a sample is called |
A. | Total Oxygen Demand (TOD) |
B. | Chemical Oxygen Demand (COD) |
C. | Biochemical Oxygen Demand (BOD) |
D. | Theoretical Oxygen Demand (TOD) |
Answer» D. Theoretical Oxygen Demand (TOD) | |