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Unit Operations Evaporation in Food Engineering
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Certain antioxidants (e.g. Nisin) can be used wi..
1.
Certain antioxidants (e.g. Nisin) can be used with the organic acids to reduce certain micro flora.
A.
True
B.
False
Answer» B. False
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Certain antioxidants (e.g. Nisin) can be used with the organic acids to reduce certain micro flora.
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