MCQOPTIONS
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MCQOPTIONS
This section includes 10 Mcqs, each offering curated multiple-choice questions to sharpen your Food Packaging Technology knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
________ is prepared by further treating greaseproof paper in a supercalender. |
| A. | Waterproof paper |
| B. | Machine finished paper |
| C. | Glassine paper |
| D. | Glazed paper |
| Answer» D. Glazed paper | |
| 2. |
Waxed papers provide a barrier against _________ |
| A. | Penetration of oxygen only |
| B. | Penetration of vapors only |
| C. | Penetration of liquids and vapors |
| D. | Penetration of liquids only |
| Answer» D. Penetration of liquids only | |
| 3. |
The refractive index of glassine paper is around. |
| A. | 1-2 |
| B. | 2-3 |
| C. | 3-4 |
| D. | 4-5 |
| Answer» D. 4-5 | |
| 4. |
_________ is generally used as an interleaver between slices of food such as meat or pastry. |
| A. | Vegetable parchment paper |
| B. | Kraft paper |
| C. | Bleached paper |
| D. | Waxed paper |
| Answer» B. Kraft paper | |
| 5. |
Which of the following papers is made from strong sulfite pulp? |
| A. | Kraft paper |
| B. | Waxed paper |
| C. | Vegetable parchment paper |
| D. | Glazed imitation parchment paper |
| Answer» E. | |
| 6. |
Which of the following paper has excellent wet strength? |
| A. | Bleached paper |
| B. | Vegetable parchment paper |
| C. | Kraft paper |
| D. | Waxed paper |
| Answer» C. Kraft paper | |
| 7. |
__________ is typically coarse with exceptional strength. |
| A. | Bleached paper |
| B. | Parchment paper |
| C. | Kraft paper |
| D. | Fine paper |
| Answer» D. Fine paper | |
| 8. |
Which of the following is often used for packaging butter and similar fatty foods? |
| A. | Glassine paper |
| B. | Greaseproof paper |
| C. | Vegetable parchment paper |
| D. | Waxed paper |
| Answer» C. Vegetable parchment paper | |
| 9. |
_________ is a translucent, machine-finished paper which has been hydrated to give oil and grease resistance. |
| A. | Kraft paper |
| B. | Bleach paper |
| C. | Waxed paper |
| D. | Greaseproof paper |
| Answer» E. | |
| 10. |
_________ is made from bleached pulp. |
| A. | Kraft paper |
| B. | Coarse paper |
| C. | Fine paper |
| D. | Glassine paper |
| Answer» D. Glassine paper | |