Explore topic-wise MCQs in Fluid Mechanics.

This section includes 59 Mcqs, each offering curated multiple-choice questions to sharpen your Fluid Mechanics knowledge and support exam preparation. Choose a topic below to get started.

1.

A liquid is flowing at 11,400 l.h-1 along a pipeline having a diameter of 4 cm. If the liquid has a density of 1 g.ml-1 and viscosity of 0.001kg.m-1.s-1, then the liquid would be in the

A. laminar phase
B. transient phase
C. turbulent phase
D. any of the phase
Answer» D. any of the phase
2.

A stirred tank reactor containing a fluid with a density of 2.5 g.ml-1 and viscosity of 0.002 kg m-1s-1 is mixed at 120 rpm. If the fluid is mixed with an impeller having diameter 50 cm, then the Reynolds number of the liquid in the reactor is

A. 2500
B. 100
C. 12,50,000
D. 1,000,000
Answer» D. 1,000,000
3.

Three flows named as 1,2 and 3 are observed. The Reynold’s number for the three are 100, 1000 and 10000. Which of the flows will be laminar?

A. only 1
B. only 1 and 2
C. 1, 2 and 3
D. only 3
Answer» C. 1, 2 and 3
4.

“The velocity of entrance and exit through a nozzle remains the same.” Is this ever possible?

A. only if the flow is compressible
B. only if the flow is laminar
C. only if the flow is rotational
D. never possible
Answer» B. only if the flow is laminar
5.

A beaker contains water up to a certain height as shown. If the water is allowed to get discharged through a small diffuser, what type of flow will it be in the pipe?

A. steady and uniform
B. unsteady and uniform
C. steady and non-uniform
D. unsteady and non-uniform
Answer» E.
6.

A beaker contains water up to a certain height as shown. If the water is allowed to get discharged through a small nozzle, what type of flow will it be in the pipe?

A. steady and uniform
B. unsteady and uniform
C. steady and non-uniform
D. unsteady and non-uniform
Answer» E.
7.

A beaker contains water up to a certain height as shown. If the water is allowed to get discharged through a small pipe (of a uniform diameter), what type of flow will it be in the pipe?

A. steady and uniform
B. unsteady and uniform
C. steady and non-uniform
D. unsteady and non-uniform
Answer» C. steady and non-uniform
8.

The viscosity of a fluid increases with the length of time that it is being mixed. This fluid would be best described as being

A. newtonian
B. rheopectic
C. viscoelastic
D. thixotropic
Answer» C. viscoelastic
9.

Mixing in stirred tank reactors can

A. be described as either laminar, transient or turbulent
B. achieve turbulent conditions by increasing the stirrer speed
C. induce laminar flow conditions by the addition of baffles
D. all of the above
Answer» B. achieve turbulent conditions by increasing the stirrer speed
10.

In animal cell bioreactor, bubble damage can be minimized by

A. the addition of a shear protectorant
B. using a bubble free oxygen delivery system
C. headspace aeration
D. all of the above
Answer» E.
11.

The SI unit for viscosity is

A. kg.m­¹.s­¹
B. kg.m­².s­²
C. kg.m­³.s­¹
D. kg.m­¹.s­²
Answer» B. kg.m­².s­²
12.

A thixotropic fluid is one in which the viscosity

A. is constant regardless of the stirrer speed or mixing time
B. changes during mixing but returns to its original state after mixing
C. increases with mixing time
D. decreases with mixing time
Answer» E.
13.

The viscosity of a fluid increases with increasing stirrer speed. This fluid would be best described as being

A. newtonian
B. pseudoplastic
C. dilatant
D. thixotropic
Answer» D. thixotropic
14.

A rheopectic fluid is one in which the viscosity

A. is constant regardless of the stirrer speed or mixing time
B. changes during mixing but returns to its original state after mixing
C. increases with mixing time
D. decreases with mixing time
Answer» D. decreases with mixing time
15.

If the viscosity of a fluid decreases with the length of time that it is being mixed, then this fluid is

A. newtonian
B. rheopectic
C. viscoelastic
D. thixotropic
Answer» E.
16.

Which of the following describes the importance of the Kolmogorov eddy size in the biotechnology?

A. The Kolmogorov eddy size is a measure of the smallest eddy size in a liquid
B. When the Kolmogorov eddy size become equivalent or smaller than the cell or particle diameter, then the cell or particle will become susceptible to shear damage
C. At the Kolmogorov eddy size, much of the energy of the originating eddy will be released
D. All of the above
Answer» E.
17.

Reynolds number for turbulent flow over a plate should be more than

A. 5 x 10­⁵
B. 10⁶
C. 5 x 10⁵
D. 500
Answer» C. 5 x 10⁵
18.

A pseudoplastic fluid is one in which the viscosity

A. is constant regardless of the stirrer speed or mixing time
B. changes during mixing but returns to its original state after mixing
C. increases with increasing stirrer speed
D. decreases with increasing stirrer speed
Answer» E.
19.

Water is a

A. newtonian fluid
B. pseudoplastic
C. dilatant
D. rheopectic
Answer» B. pseudoplastic
20.

Which of the following affect the Kolmogorov eddy size?

A. Stirrer speed
B. Physical properties of the liquid
C. Size and type of impeller
D. All of these
Answer» E.
21.

Bubble free aeration systems requires

A. silicone tubing or gas permeable membranes to facilitate gas transfer
B. carbon dioxide instead of air to supply oxygen
C. silicone tubing or gas permeable membranes to remove carbon dioxide by oxygen in the form of hydrogen peroxide
D. filled headspace of the reactor with carbon dioxide
Answer» B. carbon dioxide instead of air to supply oxygen
22.

If the viscosity of a fluid decreases with increasing stirrer speed, then the nature of the fluid is

A. newtonian
B. pseudoplastic
C. dilatant
D. thixotropic
Answer» C. dilatant
23.

Which of the following can act as a shear protectorant?

A. Serum
B. Silicone oil
C. Glucose
D. Glutamic acid
Answer» B. Silicone oil
24.

Non-linear relationship between shear stress and shear rate exists in

A. newtonian fluids
B. non-newtonian fluids
C. both (a) and (b)
D. none of these
Answer» C. both (a) and (b)
25.

Filamentous fungal cells are more shear sensitive than bacterial cells because of

A. the presence of citin in cell walls of filamentous fungi
B. larger in size than bacterial cells and therefore are more susceptible to shear forces
C. fungal cells are much larger than bacterial cells
D. all of the above
Answer» E.
26.

Which of the following describes the detrimental effect of bubbles on animal cells?

A. Cells trapped on the surface of bubbles can be damaged when the bubbles explode, releasing their pressure and surface energies
B. Cells trapped in the moving foam can be dragged apart by the bubbles
C. Both (a) and (b)
D. Bubbles can explode in the liquid medium causing the release of ultraviolet radiation
Answer» D. Bubbles can explode in the liquid medium causing the release of ultraviolet radiation
27.

A fluid in which the viscosity decreases with increasing stirrer speed and mixing time, can be represented as

A. newtonian fluid
B. pseudoplastic, thixotropic fluid
C. dilatant, rheopectic fluid
D. dilatant, pseudoplastic fluid
Answer» C. dilatant, rheopectic fluid
28.

A fluid in which the viscosity increases with increasing stirrer speed and mixing time can be called as

A. newtonian fluid
B. pseudoplastic, thixotropic fluid
C. dilatant, rheopectic fluid
D. dilatant pseudoplastic fluid
Answer» D. dilatant pseudoplastic fluid
29.

The viscosity of water at STP is approximately

A. 0.005 kg.m­¹.s­¹
B. 0.001 kg.m­¹.s­¹
C. 0.003 kg.m­².s­¹
D. 0.1 g.cm­¹.s­¹
Answer» C. 0.003 kg.m­².s­¹
30.

Newtonian fluid is one in which the viscosity

A. remains constant with time and power input
B. increases with the level of power input
C. decreases with the level of power input
D. drastically increases with the level of power input
Answer» B. increases with the level of power input
31.

A liquid is flowing at 11,400 l.h­¹ along a pipeline having a diameter of 4 cm. If the liquid has a density of 1 g.ml­¹ and viscosity of 0.001kg.m­¹.s­¹, then the liquid would be in the

A. laminar phase
B. transient phase
C. turbulent phase
D. any of the phase
Answer» D. any of the phase
32.

The viscosity of a fluid changes with either stirrer speed or mixing time. But when mixing ceases, the viscosity returns to its original state. This fluid is best described as

A. newtonian
B. rheopectic
C. viscoelastic
D. thixotropic
Answer» D. thixotropic
33.

A stirred tank reactor containing a fluid with a density of 2.5 g.ml­¹ and viscosity of 0.002 kg m­¹s­¹ is mixed at 120 rpm. If the fluid is mixed with an impeller having diameter 50 cm, then the Reynolds number of the liquid in the reactor is

A. 2500
B. 100
C. 12,50,000
D. 1,000,000
Answer» D. 1,000,000
34.

A dilatant fluid is one in which the viscosity

A. is constant regardless of the stirrer speed or mixing time
B. changes during mixing but returns to its original state after mixing
C. increases with increasing stirrer speed
D. decreases with increasing stirrer speed
Answer» D. decreases with increasing stirrer speed
35.

A viscoelastic fluid is one in which the viscosity

A. is constant regardless of the stirrer speed or mixing time
B. changes during mixing but returns to its original state after mixing
C. increases with increasing stirrer speed
D. decreases with increasing stirrer speed
Answer» C. increases with increasing stirrer speed
36.

In sparged mammalian cell bioreactors, the cell damage is caused because of

A. shear stress arising during mixing of the cell culture fluid
B. shear stresses arising from the breakup of bubbles at the liquid surface
C. shear stresses between bubbles in foam at the liquid surface
D. all of the above
Answer» B. shear stresses arising from the breakup of bubbles at the liquid surface
37.

Pluronic F68 protects mammalian cells from damage stems as it is a/an

A. surface active agent which stabilizes foams
B. surface active agent which destabilizes foams
C. excellent source of vitamins
D. coagulant
Answer» B. surface active agent which destabilizes foams
38.

The medium will have the highest viscosity (considering that the cells do not secrete gums) with the presence of

A. single celled bacteria
B. filamentous fungi that form pellets
C. filamentous fungi that grow as long poorly branched chains
D. yeast
Answer» D. yeast
39.

The viscous nature of a non-Newtonian fluid

A. remains constant with time and power input
B. changes with the level of power input and/or the length of time during which the fluid is mixed
C. is similar to that of a perfect gas
D. is similar to that of water
Answer» C. is similar to that of a perfect gas
40.

The viscosity of liquid was classified as both dilatant and rheopectic, which means that the viscosity

A. increased with stirring speed but decreased with mixing time
B. increased with stirring speed and increased with mixing time
C. decreased with stirring speed but increased with mixing time
D. decreased with stirring speed and decreased with mixing time
Answer» C. decreased with stirring speed but increased with mixing time
41.

Which of the following compound, if added to a solution will lead to the greatest increase in viscosity?

A. A globular protein
B. Glucose
C. A long chain protein such as albumin
D. Water
Answer» D. Water
42.

A Brookfield viscometer measures viscosity by determining

A. the shear stress
B. the shear rate
C. the shear stress and shear rate
D. the torque required to move an impeller at a set speed
Answer» E.
43.

Which of the following factors will affect the sensitivity of animal cells to shear conditions?

A. Cell size
B. Availability of nutrients in the medium
C. The presence of shear protectorants in the medium
D. All of the above
Answer» E.
44.

The best described action of Pluronic F68 (non-ionic detergent) in a cell culture medium is that, it

A. acts on the surface properties of the cells and the culture medium
B. provides nutrients for the cells
C. acts as a flocculant
D. acts as a coagulant
Answer» B. provides nutrients for the cells
45.

The Komologorov eddy size

A. is constant at all stirrer speeds
B. increases with stirrer speed
C. decreases with stirrer speed
D. becomes zero when the stirrer speed is very low
Answer» D. becomes zero when the stirrer speed is very low
46.

Reynolds number for laminar flow over a plate should be less than

A. 500 mm
B. 5 x 10­⁵
C. 5 x 10⁵
D. 5 m
Answer» D. 5 m
47.

The approach which is commonly used to determine the level of damage to animal cells in a culture medium is to monitor

A. the concentration of lactate in the medium
B. the level of lactate oxidase activity in the medium
C. the level of lactate dehydrogenase activity
D. the level of lactase activity in the medium
Answer» D. the level of lactase activity in the medium
48.

A Brookfield viscometer cannot determine the shear stress because

A. the shear stress is not defined
B. a computer is required
C. the impeller type is given only by numbers
D. all of the above
Answer» B. a computer is required
49.

Which pattern of mixing is preferred in stirred tank reactors during the culture of aerobic microorganisms?

A. Laminar flow
B. Transient flow
C. turbulent flow
D. all of these
Answer» D. all of these
50.

The viscosity of the culture fluid is classified as both pseudoplastic and thixotropic which indicates that the viscosity

A. increases with stirring speed but decreases with mixing time
B. increases with stirring speed and increases with mixing time
C. decreases with stirring speed but increases with mixing time
D. decreases with stirring speed and decreases with mixing time
Answer» E.