 
			 
			MCQOPTIONS
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				This section includes 13 Mcqs, each offering curated multiple-choice questions to sharpen your Biochemistry knowledge and support exam preparation. Choose a topic below to get started.
| 1. | Which of the following is a storage form of lipid? | 
| A. | Glycolipid | 
| B. | Phospholipid | 
| C. | Sufolipid | 
| D. | Triacyl glycerol | 
| Answer» E. | |
| 2. | The number of milligrams of KOH required to neutralize the free and combined fatty acid in one gram of a given fat is called __________ | 
| A. | Saponification number | 
| B. | Iodine number | 
| C. | Acid number | 
| D. | Polenske number | 
| Answer» B. Iodine number | |
| 3. | Out of the following, which is not an essential amino acid? | 
| A. | Linolic acid | 
| B. | Linolenic acid | 
| C. | Arachidic acid | 
| D. | Arachidonic acid | 
| Answer» D. Arachidonic acid | |
| 4. | THE_NUMBER_OF_MILLIGRAMS_OF_KOH_REQUIRED_TO_NEUTRALIZE_THE_FREE_AND_COMBINED_FATTY_ACID_IN_ONE_GRAM_OF_A_GIVEN_FAT_IS_CALLED?$ | 
| A. | Saponification number | 
| B. | Iodine number | 
| C. | Acid number | 
| D. | Polenske number | 
| Answer» B. Iodine number | |
| 5. | Which_of_the_following_is_a_storage_form_of_lipid? | 
| A. | Glycolipid | 
| B. | Phospholipid | 
| C. | Sufolipid | 
| D. | Triacyl glycerol | 
| Answer» E. | |
| 6. | Out of the following, which is not an essential amino acid? | 
| A. | Linolic acid | 
| B. | Linolenic acid | 
| C. | Arachidic acid | 
| D. | Arachidonic acid | 
| Answer» D. Arachidonic acid | |
| 7. | Which of the following is a hydroxyl fatty acid? | 
| A. | Linoleic acid | 
| B. | Palmitic acid | 
| C. | Linolenic acid | 
| D. | Cerebronic acid | 
| Answer» E. | |
| 8. | Which of the following fatty acid has 16 carbon atoms? | 
| A. | Linolenic acid | 
| B. | Oleic acid | 
| C. | Palmitic acid | 
| D. | Stearic acid | 
| Answer» D. Stearic acid | |
| 9. | Which of the following is false about fatty acids? | 
| A. | Melting point of fatty acids decreases with increase in degree of saturation | 
| B. | Lipids in tissues that are subjected to cooling are more unsaturated | 
| C. | Naturally occurring unsaturated long-chain fatty acids are nearly Trans-configuration | 
| D. | The membrane lipids contain mostly unsaturated fatty acids | 
| Answer» D. The membrane lipids contain mostly unsaturated fatty acids | |
| 10. | Out of the following which is not a source of glycerol? | 
| A. | Adipolysis | 
| B. | Glycolysis | 
| C. | Glycogenolysis | 
| D. | Diet | 
| Answer» D. Diet | |
| 11. | Which of the following fatty acid has the least melting point? | 
| A. | Palmitic acid | 
| B. | Stearic acid | 
| C. | Arachidonic acid | 
| D. | Timnodonic acid | 
| Answer» E. | |
| 12. | Which of the following is a polar derivative of cholesterol? | 
| A. | Bile salt | 
| B. | Oestrogen | 
| C. | Vitamin D | 
| D. | Progesterone | 
| Answer» B. Oestrogen | |
| 13. | Which of the following is an essential fatty acid? | 
| A. | Linolenic | 
| B. | Palmitic | 
| C. | Oleic | 
| D. | Stearic | 
| Answer» B. Palmitic | |