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This section includes 16 Mcqs, each offering curated multiple-choice questions to sharpen your Bachelor of Tourism Studies (BTS) knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
Who is according to bellow definition Eco tourism is responsible to natural areas that conserves the environment and sustains the well being of local people ? |
| A. | IES in 1991 |
| B. | IYE 2002 |
| C. | WTO |
| D. | WTTERC |
| Answer» B. IYE 2002 | |
| 2. |
Which year published Eco tourism principles and guidelines by ministry of tourism and Government of India? |
| A. | 2002 |
| B. | 2010 |
| C. | 1998 |
| D. | 1990 |
| Answer» D. 1990 | |
| 3. |
UN identified challenges for the world community for sustainable development and conservation of the environment? |
| A. | Biodiversity loss |
| B. | Climate change |
| C. | Water pollution |
| D. | All of these |
| Answer» E. | |
| 4. |
who defined the development that meets the needs of the present generation without comprising the ability of future generation to meet their own needs? |
| A. | WTO |
| B. | WCED |
| C. | UN commission |
| D. | None of these. |
| Answer» C. UN commission | |
| 5. |
Biological systems represent a hierarchy of progress increasing level of complexity is known as |
| A. | Biosphere |
| B. | Lithosphere |
| C. | Hydrosphere |
| D. | Atmosphere |
| Answer» B. Lithosphere | |
| 6. |
Increase in concentration of a pollutant from the environment to the first organism in a food chain refers to |
| A. | Biomagnifications |
| B. | Bioaccumulation |
| C. | Food web |
| D. | None of these. |
| Answer» C. Food web | |
| 7. |
Who was launched a global environmental management importance and public awareness program |
| A. | WTO |
| B. | CSD |
| C. | WTTC |
| D. | None of these. |
| Answer» D. None of these. | |
| 8. |
WTTC launched a global environmental management improved and public awareness program is known as |
| A. | Eco tourism plan |
| B. | Fine year plan |
| C. | Green Globe |
| D. | None of these. |
| Answer» D. None of these. | |
| 9. |
Which carrying capacity means the scientific study about the relationship between lining organs & their environment? |
| A. | Physical |
| B. | Environmental |
| C. | Ecological |
| D. | Social |
| Answer» D. Social | |
| 10. |
The concept of honey term protection of environmental development of host community through employment? |
| A. | Sustainable tourism |
| B. | Responsible tourism |
| C. | Social tourism |
| D. | None of these. |
| Answer» C. Social tourism | |
| 11. |
All plants & living creatures in a particular areas consider in relation to their physical environment is known as ? |
| A. | Environment |
| B. | Eco system |
| C. | Ecology |
| D. | None of these. |
| Answer» C. Ecology | |
| 12. |
Which type of Eco tourism highly focused to the protection of nature resources and environmental bio diversity? |
| A. | Splash tourism |
| B. | Environmental/nature tourism |
| C. | Social tourism |
| D. | None of these. |
| Answer» C. Social tourism | |
| 13. |
Which type of tourism impact in terms of foreign exchange earnings have a potential support to eco system |
| A. | Ecological impact |
| B. | Environmental impact |
| C. | Socio culture impact |
| D. | Economic impact |
| Answer» E. | |
| 14. |
tourism is the combination of Mansoon tourism and agriculture tourism & the local hospitality? |
| A. | Environmental tourism |
| B. | Eco tourism |
| C. | Splash tourism |
| D. | None of these. |
| Answer» D. None of these. | |
| 15. |
Eco tourism Products are multipurpose protected areas to preserve diversity, animals, plants and micro organisms in respective eco system |
| A. | Mangroves |
| B. | Biosphere reserves |
| C. | Desert |
| D. | None of these. |
| Answer» C. Desert | |
| 16. |
Which tourism concept is, the tourist are not allowed to spread unwanted things like polythene bags tyres etc. |
| A. | Agro tourism |
| B. | Farm tourism |
| C. | Green tourism |
| D. | None of these. |
| Answer» D. None of these. | |