The bacteria most often involved in the spoilage of fish are

Question

McqOptions · Accepted Answer

part of the natural flora of the internal slime of fishes only

McqOptions · Answer

part of the natural flora of the external slime of fishes and their intestinal contents

McqOptions · Answer

both (a) and (b)

McqOptions · Answer

none of the above

1.	The bacteria most often involved in the spoilage of fish are
A.	part of the natural flora of the external slime of fishes and their intestinal contents
B.	part of the natural flora of the internal slime of fishes only
C.	both (a) and (b)
D.	none of the above
Answer» B. part of the natural flora of the internal slime of fishes only

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