5919+ Topic-wise solved MCQs for:
Microbiology

  1. 151. Selective Methods
  2. 152. Antibiotics and their Mode of Action
  3. 153. Evaluation of Antimicrobial Chemical Agents
  4. 154. Virus Infection and Fatal Diseases Associated with Viruses in Animals
  5. 155. Immune Response
  6. 156. Characteristics Definition Chemical Agents
  7. 157. Penetration Epithelial Cell Layers
  8. 158. Brucella
  9. 159. Chemical Agents Major Groups of Antimicrobial Agents
  10. 160. Diseases Caused by Protozoa
  11. 161. Miscellaneous Foods
  12. 162. Morphology and Fine Bacteria Structure Size, Shape and Arrangement of Bacterial Cells
  13. 163. Productivity of Aquatic Microorganisms
  14. 164. Rhabdoviridae, Caliciviridae and Astroviridae
  15. 165. Diseases Caused by Clostridium, Corynebacterium and Mycobacterium
  16. 166. Fish and Sea Foods
  17. 167. Microbial Flora of Fresh Foods
  18. 168. Morphology and Fine Bacteria Structure Cell Wall
  19. 169. Polymerase Chain Reaction
  20. 170. Bacterial Conjugation
  21. 171. Classification of Fungi
  22. 172. Energy Production by Photosynthesis
  23. 173. Microbial Virulence Factors
  24. 174. Microorganisms as Food
  25. 175. Morphology and Fine Bacteria Structures Internal to the Cell Wall
  26. 176. Quantitative Measurement of Bacterial Growth
  27. 177. Soil Microbiology Carbon Cycle & Sulphur Cycle
  28. 178. Some Fungi of Special Interest
  29. 179. World of Bacteria I Aerobic Gram Negative Rods and Cocci
  30. 180. World of Bacteria I Mycoplasmas
  31. 181. Bacteria Cultivation Nutritional Requirements
  32. 182. Determining Sanitary Quality of Water
  33. 183. Diseases Caused by Fungi
  34. 184. Fungi Molds and Yeasts Reproduction
  35. 185. Growth Cycle of Bacteria
  36. 186. Infection Process Events in Infection Following Penetration
  37. 187. Morphology and Fine Bacteria Structures External to the Cell Wall
  38. 188. Physical Agents
  39. 189. Viruses Containing Single Stranded RNA
  40. 190. World of Bacteria I Facultatively Anaerobic Gram Negative Rods
  41. 191. World of Bacteria II Nonspore Forming Gram Positive Bacteria
  42. 192. Algae Classification
  43. 193. Aquatic Environment
  44. 194. Aquatic Microorganisms
  45. 195. Bacteria Cultivation Physical Conditions Required for Growth
  46. 196. Characteristics of Some Major Groups of Protozoa
  47. 197. Diseases Caused by Staphylococcus, Streptococcus and Bacillus
  48. 198. Ecology and Importance of Protozoa
  49. 199. Energy Production by Aerobic Processes
  50. 200. Energy Production by Anaerobic Processes

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