1879+ Topic-wise solved MCQs for:
Bioprocess Engineering

1. 51. Kinetics of Cell Substrate Uptake in Cell Culture  Save
2. 52. Basic Energy Concepts  Save
3. 53. Role Diffusion Bioprocessing  Save
4. 54. Production Kinetics Cell Culture  Save
5. 55. Adsorption  Save
6. 56. Molecular Diffusion  Save
7. 57. Determining Enzyme Kinetic Constants from Batch Data  Save
8. 58. The Story of Penicillin:How Biologists and Engineers Work Together  Save
9. 59. Material Balance Numericals  Save
10. 60. Enthalpy Change Due to Reaction  Save
11. 61. General Reaction Kinetics for Biological Systems  Save
12. 62. Role of Shear in Stirred Fermenters  Save
13. 63. Measurement of KLa  Save
14. 64. Classification of Fluids  Save
15. 65. Stoichiometry of Growth and Product Formation  Save
16. 66. Ideal Reactor Operation  Save
17. 67. Internal Mass Transfer and Reaction  Save
18. 68. Solving Unsteady State Energy Balances  Save
19. 69. Centrifugation  Save
20. 70. Comparison of Batch and Continuous Culture in Industrial Processes  Save
21. 71. Methods Used for the Cultivation of Animal Cells  Save
22. 72. Solving Unsteady State Mass Balances  Save
23. 73. Disposal of Effluent  Save
24. 74. Estimating Oxygen Solubility  Save
25. 75. External Mass Transfer  Save
26. 76. Filtration  Save
27. 77. Power Requirements for Mixing  Save
28. 78. Medium Optimization  Save
29. 79. By-Products  Save
30. 80. Continuous Culture  Save
31. 81. Energy Balance Numericals Without Reactions  Save
32. 82. Enthalpy Change in Non-Reactive Processes  Save
33. 83. Fed Batch Culture  Save
34. 84. Fluids in Motion  Save
35. 85. Non Newtonian Fluids  Save
36. 86. Graph Paper with Logarithmic Coordinates  Save
37. 87. Oxygen Uptake in Cell Cultures  Save
38. 88. The Range of Fermentation Processes  Save
39. 89. Basic Reaction Theory  Save
40. 90. Cell Growth Kinetics  Save
41. 91. Steps in Bioprocess Development : A Typical New Product from Recombinant DNA  Save
42. 92. Effect of Maintenance on Yields  Save
43. 93. Factors Affecting Broth Viscosity  Save
44. 94. Sterilisation  Save
45. 95. Heat of Reaction for Processes with Biomass Production  Save
46. 96. Viscosity Measurement  Save
47. 97. Law of Conservation of Mass  Save
48. 98. Liquid- Solid Mass Transfer Correlations  Save
49. 99. Major Classes of Interactions in Mixed Cultures  Save
50. 100. Bioreactor Configurations  Save

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