Which of the following undesirable quality pertains to the undesirable use of additives?

To disguise the use of faulty processing and handling techniques

To deceive consumers and result in a substantial reduction of the nutritive value of the food

When the desired effect can be obtained by good manufacturing practices which are economically feasible

Which of the following undesirable quality pertains to the un

1.	Which of the following undesirable quality pertains to the undesirable use of additives?
A.	To disguise the use of faulty processing and handling techniques
B.	To deceive consumers and result in a substantial reduction of the nutritive value of the food
C.	When the desired effect can be obtained by good manufacturing practices which are economically feasible
D.	All of the mentioned
Answer» E.