Which of the following is the role of nitrate/ nitrite in curing? – McqOptions

MCQOPTIONS

1.	Which of the following is the role of nitrate/ nitrite in curing?
A.	Stabilizing color of the lean tissue
B.	Contributing to the characteristic flavor of cured meat
C.	Inhibiting growth of a number of food poisoning and spoilage microorganisms
D.	All of the mentioned
Answer» E.

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