 
			 
			MCQOPTIONS
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				| 1. | Which of the following is an advantage of semi moist food? | 
| A. | Ease in packaging and storage | 
| B. | Low in moisture, less bulky | 
| C. | Direct consumption and texture closer to normal food than dehydrated food | 
| D. | All of the mentioned | 
| Answer» E. | |