Which among these two ‚Äö√Ñ√∂‚àö√ë‚àö¬® vitamin retention test and sensory quality test, should be used as a basis for determining temperature or time of storage of food items which are intended as primary or important sources of thiamine or ascorbic acid?$

Which among these two ‚Äö√Ñ√∂‚àö√ë‚àö¬® vitami

1.	Which among these two ‚Äö√Ñ√∂‚àö√ë‚àö¬® vitamin retention test and sensory quality test, should be used as a basis for determining temperature or time of storage of food items which are intended as primary or important sources of thiamine or ascorbic acid?$
A.	Vitamin retention test
B.	Sensory quality test
C.	Either of the mentioned
D.	Neither of the mentioned
Answer» B. Sensory quality test

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Which among these two ‚Äö√Ñ√∂‚àö√ë‚àö¬® vitamin retention test and sensory quality test, should be used as a basis for determining temperature or time of storage of food items which are intended as primary or important sources of thiamine or ascorbic acid?$

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