1.

The ripening of fruits can be hastened by treatment with [CPMT 1994, 2001, 03; BHU 1990, 95, 2000; AMU 1989; MP PMT 1994; KCET 2000]

A. Gibberellic acid
B. Indole acetic acid
C. Florigen
D. Ethylene gas
Answer» E.


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