Protein crystallization is predominantly carried out in the water. – McqOptions

MCQOPTIONS

1.	Protein crystallization is predominantly carried out in the water.
A.	False
B.	True
Answer» C.

Discussion

No Comment Found

Related MCQs

Macromolecular crystals are composed of approximately how much percent solvent on average?
Which of the following is not related to vapour diffusion method of protein crystallization?
Initially, the droplet of protein solution contains comparatively high precipitant and protein concentrations.
In the vapour diffusion method of protein crystallization, a droplet is allowed to equilibrate with a larger reservoir containing buffers and precipitants. Which of the following is not a constituent of this droplet?
Which is the most common method of protein crystallization?
Which of the following is not required for protein crystallization?
Which of the following is not used to promote the formation of proteins crystals?
Which of the following parameters does not influence the likelihood of protein crystallization?
Protein crystallization is inherently difficult because of the fragile nature of protein crystals.
At very low solute concentration, proteins also become less soluble and form crystals. What is this phenomenon known as?