MCQOPTIONS
Bookmark
Saved Bookmarks
→
Microbiology
→
Nutritional Requirements
→
Gram-positive bacteria are usually more susceptibl...
1.
Gram-positive bacteria are usually more susceptible to?
A.
streptomycin
B.
tetracyclin
C.
penicillin
D.
ampicillin
Answer» D. ampicillin
Show Answer
Discussion
No Comment Found
Post Comment
Related MCQs
Which of the following is the example of Gram-negative bacteria?
In Gram-staining, iodine is used as a ______________
Which of the following is the example of Gram-negative bacteria?
In Gram-staining, iodine is used as a______________
Which of the staining technique helps in demonstrating spore structure in bacteria as well as free spores?
Gram-positive bacteria are usually more susceptible to?
Which of the following are true for Gram-negative bacteria?
Which bacteria appears purple-violet colour after staining?
What is the correct order of staining reagents in Gram-Staining?
The dye eosinate of methylene blue belongs to which group?
Reply to Comment
×
Name
*
Email
*
Comment
*
Submit Reply
Your experience on this site will be improved by allowing cookies. Read
Cookie Policy
Reject
Allow cookies