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External reflux ratio is used for Ponchon Savorit ..
1.
External reflux ratio is used for Ponchon Savorit method.
A.
True
B.
False
Answer» C.
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Find the flow rate of liquid entering into the enriching section if the internal reflux ratio is 1.5 times min. Given minimum reflux ratio is 0.95 and the gas flow rate is 35 mol/hr.
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