Continuous addition of sugars in “Fed-batch” fermentation is done – McqOptions

MCQOPTIONS

1.	Continuous addition of sugars in “Fed-batch” fermentation is done to __________
A.	Produce methane
B.	Purify enzymes
C.	Degrade sewage
D.	Obtain antibiotics
Answer» C. Degrade sewage

Discussion

No Comment Found

Related MCQs

Continuous addition of sugars in “Fed-batch” fermentation is done to __________
Which of the following is not a disadvantage of continuous culture?
Which of the following is not an advantage of continuous culture?
Mixed cultures can be maintained using chemostat cultures in _________
“The growth rate of the cells will be greater than the dilution rate”, Is this statement applicable for decrease in biomass production?
If one starts with 10,000 (104) cells in a culture that has a generation time of 2 h, how many cells will be in the culture after 4 and 48 h?
In the following equation, what is the unit of Dilution rate”D”? (Given: F = dm3h-1 and V = dm3)D = F/V
Which of the following is NOT correct for Continuous fermentation?
The continuous culture or fermentation can be used to produce _______
Which carbon source has great application for SCP production?