MCQOPTIONS
Saved Bookmarks
| 1. |
B. subtilis has a number of problems that have hindered its commercial adoption mainly due to: |
| A. | Increased levels of proteins |
| B. | Decreased levels of proteins |
| C. | Increased levels of proteases |
| D. | Decreased levels of proteases |
| Answer» D. Decreased levels of proteases | |