MCQOPTIONS
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MCQOPTIONS
This section includes 657 Mcqs, each offering curated multiple-choice questions to sharpen your Testing Subject knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
Vikruntayati Lohani is |
| A. | Gandhak |
| B. | Sasyak |
| C. | Vaikrant |
| D. | Gairik |
| Answer» B. Sasyak | |
| 2. |
Vimal is of |
| A. | Three types |
| B. | Four types |
| C. | Six types |
| D. | Two types |
| Answer» B. Four types | |
| 3. |
The chemical formula of Manashila is |
| A. | As2S3 |
| B. | As2S2 |
| C. | As2O3 |
| D. | As4S4 |
| Answer» C. As2O3 | |
| 4. |
The maximum intensity of Agni is to be applied for preparation of |
| A. | Parpati Kalpa |
| B. | Pottali kalpa |
| C. | Kupipakwa Kalpa |
| D. | Khalwi Rasayan |
| Answer» D. Khalwi Rasayan | |
| 5. |
Rodhan is name of ? |
| A. | Parad dosha |
| B. | Parad gati |
| C. | Rasa maran |
| D. | Parad samskara |
| Answer» E. | |
| 6. |
The Satwa of Sasyak is |
| A. | Copper |
| B. | Iron |
| C. | Aluminium |
| D. | Sulphur |
| Answer» B. Iron | |
| 7. |
The chemical formula of Gomed is |
| A. | Al2O3 |
| B. | ZrSiO4 |
| C. | Al(FOH)2 SiO4 |
| D. | BeOAl2O3 |
| Answer» C. Al(FOH)2 SiO4 | |
| 8. |
According to Sharangdharsamhita, Lajamanda is |
| A. | Pipasahara |
| B. | Jwarahara |
| C. | Shleshma-pittahara |
| D. | All of the above |
| Answer» E. | |
| 9. |
Following parts of Brahmi should be taken in preaparation of Saraswatarishata |
| A. | Moola |
| B. | Moola, Patra |
| C. | Patra |
| D. | Moola, Patra, Shakha |
| Answer» E. | |
| 10. |
Synonym of Prasanna is |
| A. | Suramanda |
| B. | Jagala |
| C. | Manda |
| D. | Medaka |
| Answer» B. Jagala | |
| 11. |
Chandralohadala is the synonym for |
| A. | Rajat patra |
| B. | Suvarna patra |
| C. | Tamra patra |
| D. | Loha patra |
| Answer» B. Suvarna patra | |
| 12. |
Ritika is synonym of |
| A. | Rajat |
| B. | Tamra |
| C. | Pittal |
| D. | Vanga |
| Answer» D. Vanga | |
| 13. |
Ritihetu is a synonym of |
| A. | Jasad |
| B. | Pittal |
| C. | Loha |
| D. | ] Mishraloha |
| Answer» B. Pittal | |
| 14. |
Ghoshapushpa is a synonym of |
| A. | Kansya |
| B. | Tamra |
| C. | Loha |
| D. | Rajat |
| Answer» B. Tamra | |
| 15. |
The chemical formula of Hartal is |
| A. | As2S3 |
| B. | As2S2 |
| C. | As2O3 |
| D. | As4S4 |
| Answer» B. As2S2 | |
| 16. |
Aganijar is used for |
| A. | Parada murcchan |
| B. | Parada jarana |
| C. | Parada swedan |
| D. | Parada maran |
| Answer» C. Parada swedan | |
| 17. |
Synonym for Pindi -Netrakalpana is |
| A. | Shruta |
| B. | Varti |
| C. | Rasa |
| D. | Kavalika |
| Answer» E. | |
| 18. |
Phramcovigilance program for ASU drug was implemented in India from |
| A. | 2003 |
| B. | 2004 |
| C. | 2007 |
| D. | 2008 |
| Answer» E. | |
| 19. |
ASU pharmacovigilance is monitored by |
| A. | Apex center |
| B. | Regional center |
| C. | Peripheral / state center |
| D. | None of the above |
| Answer» B. Regional center | |
| 20. |
Kutajarishta is used to treat following disease |
| A. | Shwas |
| B. | Grahani |
| C. | Kasa |
| D. | Rajayakshma |
| Answer» C. Kasa | |
| 21. |
Amritahrishta is used to treat |
| A. | Jwara |
| B. | Jeernajwara |
| C. | Sutikajwara |
| D. | all of three |
| Answer» E. | |
| 22. |
When the proportion of Madhu (Honey) is not mentioned in the preparation of Asav-Arishta it should be added in the following quantity |
| A. | 1 Tula |
| B. | 1Prastha |
| C. | 1/2 Tula |
| D. | 3 Drona |
| Answer» D. 3 Drona | |
| 23. |
This kalpa contains Tamra Bhasma as an ingredient. |
| A. | Chandrakala Rasa |
| B. | Shwasakutahra rasa |
| C. | Anandbhairav Rasa |
| D. | Tribhuvan kirti rasa |
| Answer» B. Shwasakutahra rasa | |
| 24. |
Sandhan kalpa prepared using Swarasa as a main ingredient named as |
| A. | Aasva |
| B. | Sura |
| C. | Arishta |
| D. | Sharkara |
| Answer» B. Sura | |
| 25. |
Which Kalpa contains Kajjali as an ingredient. |
| A. | Suvarnamalini Vasan |
| B. | Laghumalini vasant |
| C. | Apurvamalinivasant |
| D. | Shwasakuthara rasa |
| Answer» E. | |
| 26. |
According to Charak Samhita, following Choorna kalpa can be converted into Guti kalpa |
| A. | Talisadi Choorna |
| B. | Triphala Choorna |
| C. | Sitopaladi Choorna |
| D. | Samsharkara Choorna |
| Answer» B. Triphala Choorna | |
| 27. |
Marich is not an ingredient of following kalpa |
| A. | Madhumalivasant |
| B. | Suvarnamalinivasant |
| C. | Laghumalinivasant |
| D. | Vasantkusumakar |
| Answer» E. | |
| 28. |
To manufacture snehapaka using buttermilk as an ingredient the ratio of Kalka Dravya : Sneha : Drava Dravya is |
| A. | 1:4:16 |
| B. | 1:4:4 |
| C. | 1:6:24 |
| D. | 1:8:32 |
| Answer» E. | |
| 29. |
This kalpa is an ingredient of Putapakwavishmajwarantak loha |
| A. | Rasaparpati |
| B. | Panchamrita parpati |
| C. | Tamra parpati |
| D. | Suvarna parpati |
| Answer» B. Panchamrita parpati | |
| 30. |
In Amaljanak Sandhan kalpana following preparations are mentioned |
| A. | Shandaki, Souveeraka |
| B. | Shandaki, Varuni |
| C. | Varuni, Sidhurasa |
| D. | Sidhurasa, Souveeraka |
| Answer» B. Shandaki, Varuni | |
| 31. |
Which of the formulations contain Suvarnabhasma as main ingredient |
| A. | Suvarnarajvangeshwar |
| B. | Panchamrita parpati |
| C. | Suta Shekhar rasa |
| D. | Rasapottali |
| Answer» D. Rasapottali | |
| 32. |
Amount of each ingredient in Ksheershatpala ghrita is |
| A. | 2 pala |
| B. | 4 pala |
| C. | 1 pala |
| D. | 8 pala |
| Answer» D. 8 pala | |
| 33. |
When milk is taken as an ingredient in preparation of siddhasneha kalpana, the ratio of Kalka Dravya : Sneha : Drava Dravya is |
| A. | 1:4:16 |
| B. | 1:4:4 |
| C. | 1:6:24 |
| D. | 1:8:32 |
| Answer» E. | |
| 34. |
According to Vaidyak Paribhasha Pradeep if any Swaras is one of the ingredient of snehapaka then preparation duration should be for |
| A. | 1 Night |
| B. | 3 Nights |
| C. | 2 Nights |
| D. | 4 Nights |
| Answer» C. 2 Nights | |
| 35. |
Alcoholic formulation made from cooked rice is called |
| A. | Sidhu |
| B. | Varuni |
| C. | Sura |
| D. | Tushodak |
| Answer» D. Tushodak | |
| 36. |
Preparation method of Triphala Mashi according to Sharangdhar Samhita is |
| A. | Pachan |
| B. | Sthapan |
| C. | Shoshan |
| D. | Bharjan |
| Answer» E. | |
| 37. |
As per Sharangdhar Samhita, the substitute to Atisthula Jata is as follows |
| A. | Twacha |
| B. | Sukshma Moola |
| C. | Sara |
| D. | Pooshpa |
| Answer» C. Sara | |
| 38. |
Therapeutic dose of Guti-Vati as per Sharangdhar Samhita is |
| A. | Karsha |
| B. | 1 Karsha |
| C. | 2 pala |
| D. | 4 pala |
| Answer» C. 2 pala | |
| 39. |
Shelf life of Avaleha Kalpana as per Sharangdhar Samhita is |
| A. | 6 months |
| B. | 1 Year |
| C. | 2 Years |
| D. | 6 Years |
| Answer» C. 2 Years | |
| 40. |
As per Sharangdhar Samhita; Bibhitak Putapak is used to treat |
| A. | Kasa |
| B. | Rajayakshma |
| C. | Vatarakta |
| D. | Jwara |
| Answer» B. Rajayakshma | |
| 41. |
According to Sharangdhar samhita, shelf life of Laghupaki Aushadhi is |
| A. | 2years |
| B. | 6 months |
| C. | 2 months |
| D. | 1 year |
| Answer» E. | |
| 42. |
For preparation of Kashay kalpa, following variety of Chandan is recommended by Acharya Sharangdhar |
| A. | Swetachandan |
| B. | Both |
| C. | Raktachandan |
| D. | None of these |
| Answer» D. None of these | |
| 43. |
According to Sharangdhar Samhita Madhyam Paka of siddha sneha is recommended for |
| A. | Nasya Karma |
| B. | Abhyang |
| C. | Basti Karma |
| D. | For all purpose |
| Answer» E. | |
| 44. |
According to Sharangdhar samhita following pharmaceutical processes are conducted to prepare Choorna Kalpa |
| A. | Supishta and Vastragalita |
| B. | Kshunna and Vastragalita |
| C. | Kalikruta and Vastragalita |
| D. | Kshunna and Vastranishpidan |
| Answer» B. Kshunna and Vastragalita | |
| 45. |
According to Sharangdhar Samhita Mrudu Paka of siddha sneha is recommended for |
| A. | Nasya Karma |
| B. | Abhyang |
| C. | Basti Karma |
| D. | None of these |
| Answer» B. Abhyang | |
| 46. |
Bhavana Dravya of Chitrakadi Gutika is |
| A. | Godugdha |
| B. | Kumari Swaras |
| C. | Gomutra |
| D. | Dadim Swaras |
| Answer» E. | |
| 47. |
Bhavana dravya used for Hingul shodhan is |
| A. | Tulasi |
| B. | Adraka |
| C. | Nimbu |
| D. | Dhattur |
| Answer» C. Nimbu | |
| 48. |
Bhavana Dravya of Sanjivani Vati is |
| A. | Godugdha |
| B. | Kumari Swaras |
| C. | Gomutra |
| D. | Nimba Swaras |
| Answer» D. Nimba Swaras | |
| 49. |
Bhavana Dravya of Kankayan Gutika is |
| A. | Triphala Kwath |
| B. | Tikatu Kwath |
| C. | Bijapur Swaras |
| D. | Kumari Swaras |
| Answer» D. Kumari Swaras | |
| 50. |
In the preparation of Gandhak Rasayan Bhavana of following drug is for maximum times |
| A. | Godugdha |
| B. | Gomutra |
| C. | Ardraka |
| D. | Honey |
| Answer» D. Honey | |