

MCQOPTIONS
Saved Bookmarks
This section includes 16 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering knowledge and support exam preparation. Choose a topic below to get started.
1. |
Specific milk will not be rejected by the plant if the milk fails to meet requirements for which of the following? |
A. | Color and appearance |
B. | Sediment |
C. | Tests positive for drug residue |
D. | Acceptable pH |
Answer» E. | |
2. |
Prices are based on which of the following in component pricing system? |
A. | Uniform skim milk price and uniform butter price |
B. | Value of butterfat, protein, and other solids |
C. | Total solids content |
D. | Total moisture content |
Answer» C. Total solids content | |
3. |
What is the purpose of a “milk check-off”? |
A. | To increase the milk price support |
B. | Determine if milk contains antibiotics |
C. | To pay for the generic advertising and research |
D. | To prevent spoilage |
Answer» B. Determine if milk contains antibiotics | |
4. |
Major deductions on a dairy farmer’s milk check does not include: |
A. | Hauling |
B. | Federal advertisement/promotion |
C. | Cooperative/marketing fees |
D. | Seasonal loss |
Answer» E. | |
5. |
The tanker of milk must be checked for which of the following before it can be unloaded at a milk plant? |
A. | Antibiotics |
B. | Lactose |
C. | Fat |
D. | BST |
Answer» B. Lactose | |
6. |
A dairy farmer who delivers “Grade A “or “bottling quality “milk to the processing plant is known as the __________ |
A. | Handler |
B. | Producer |
C. | Order taker |
D. | Consumer |
Answer» C. Order taker | |
7. |
PRICES_ARE_BASED_ON_WHICH_OF_THE_FOLLOWING_IN_COMPONENT_PRICING_SYSTEM??$ |
A. | Uniform skim milk price and uniform butter price |
B. | Value of butterfat, protein, and other solids |
C. | Total solids content |
D. | Total moisture content |
Answer» C. Total solids content | |
8. |
Specific_milk_will_not_be_rejected_by_the_plant_if_the_milk_fails_to_meet_requirements_for_which_of_the_following?$ |
A. | Color and appearance |
B. | Sediment |
C. | Tests positive for drug residue |
D. | Acceptable pH |
Answer» E. | |
9. |
What is the purpose of a “milk check-off”?# |
A. | To increase the milk price support |
B. | Determine if milk contains antibiotics |
C. | To pay for the generic advertising and research |
D. | To prevent spoilage |
Answer» B. Determine if milk contains antibiotics | |
10. |
Major deductions on a dairy farmer’s milk check does not include:$ |
A. | Hauling |
B. | Federal advertisement/promotion |
C. | Cooperative/marketing fees |
D. | Seasonal loss |
Answer» E. | |
11. |
Every month, regulated handlers file a report of milk receipts and utilization with the order market administrator. This information is used to determine: |
A. | Maximum price paid to processors |
B. | Minimum price paid to producers |
C. | Minimum price paid to processors |
D. | No price paid |
Answer» C. Minimum price paid to processors | |
12. |
The tanker of milk must be checked for which of thefollowing before it can be unloaded at a milk plant? |
A. | Antibiotics |
B. | Lactose |
C. | Fat |
D. | BST |
Answer» B. Lactose | |
13. |
________ is not a form of differentiation milk sellers use to separate themselves from competitors. |
A. | Physical product differentiation |
B. | Container differentiation |
C. | Advertising |
D. | Production |
Answer» E. | |
14. |
Milk from cows being treated with antibiotics should be withheld from the supply because: |
A. | Antibiotics curdle the milk |
B. | People are sensitive to antibiotics |
C. | They create high bacteria counts |
D. | They prevent proper cooling |
Answer» C. They create high bacteria counts | |
15. |
What is not the justification for government involvement in the marketing of milk? |
A. | Price and Income support for Dairy farmers |
B. | Reduce price and income flexibility |
C. | Improve market power of farmers |
D. | To reduce the consumption |
Answer» E. | |
16. |
A dairy farmer who delivers “Grade A “or “bottling quality “milk to the processing plant is known as the__________ |
A. | Handler |
B. | Producer |
C. | Order taker |
D. | Consumer |
Answer» C. Order taker | |