 
			 
			MCQOPTIONS
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				This section includes 10 Mcqs, each offering curated multiple-choice questions to sharpen your Food Processing Unit Operations knowledge and support exam preparation. Choose a topic below to get started.
| 1. | Is cooling crystallization is more energy friendly than evaporative crystallization? | 
| A. | True | 
| B. | False | 
| Answer» B. False | |
| 2. | Which of the following statements about fractional crystallization are correct?Statement 1: In this process, repeated crystallization takes place.Statement 2: It increases the purity of the material. | 
| A. | True, False | 
| B. | True, True | 
| C. | False, True | 
| D. | False, False | 
| Answer» C. False, True | |
| 3. | Which process is called as a counter-current cascade? | 
| A. | Fractional crystallization | 
| B. | Cooling crystallization | 
| C. | Precipitation | 
| D. | Evaporative crystallization | 
| Answer» B. Cooling crystallization | |
| 4. | What is special form of cooling crystallization process? | 
| A. | Freeze crystallization | 
| B. | Slow crystallization | 
| C. | Melt crystallization | 
| D. | Quick crystallization | 
| Answer» D. Quick crystallization | |
| 5. | Who invented crystallization? | 
| A. | Jabir ibn Hayyan | 
| B. | Charles Chamberland | 
| C. | Willis Carrier | 
| D. | Clarence Birdseye | 
| Answer» B. Charles Chamberland | |
| 6. | Which of the following statements about evaporative crystallization are correct?Statement 1:The process depends on evaporation of the solvent.Statement 2:This process does not create vapor or suspension of crystals in mother liquor. | 
| A. | True, False | 
| B. | True, True | 
| C. | False, True | 
| D. | False, False | 
| Answer» B. True, True | |
| 7. | Is crystal size controlled by temperature? | 
| A. | True | 
| B. | False | 
| Answer» B. False | |
| 8. | What is crystallization temperature? | 
| A. | Temperature at which the brine solution is partially saturated | 
| B. | Temperature at which the brine solution is fully saturated | 
| C. | Temperature at which the solute and solvent is fully saturated | 
| D. | Temperature at which the solute and solvent is partially saturated | 
| Answer» C. Temperature at which the solute and solvent is fully saturated | |
| 9. | What is the mechanism of crystallization? | 
| A. | Nucleation, crystal maturation and growth | 
| B. | Nucleation and growth | 
| C. | Nucleation, growth, and crystal maturation | 
| D. | Nucleation and crystal maturation | 
| Answer» D. Nucleation and crystal maturation | |
| 10. | What is co-crystallization? | 
| A. | Parallel arrangement in crystallization | 
| B. | Catalysts | 
| C. | Cross arrangements in crystallization | 
| D. | Seeding agents | 
| Answer» E. | |