 
			 
			MCQOPTIONS
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				This section includes 8 Mcqs, each offering curated multiple-choice questions to sharpen your Enzyme Technology knowledge and support exam preparation. Choose a topic below to get started.
| 1. | Which of the following product is obtained from immobilized glucose isomerase? | 
| A. | Aspartame | 
| B. | Glucose | 
| C. | Formic acid | 
| D. | High fructose corn syrup | 
| Answer» E. | |
| 2. | Cocoa butter substitutes is produced by using immobilized ____________ | 
| A. | lipase | 
| B. | amino-acylase | 
| C. | penicillin amidases | 
| D. | invertase | 
| Answer» B. amino-acylase | |
| 3. | Immobilization of thermolysin produces __________ | 
| A. | Acrylamide | 
| B. | L-Aspartic acid | 
| C. | Aspartame | 
| D. | Urocanic acid | 
| Answer» D. Urocanic acid | |
| 4. | In lactose industry, which immobilized enzyme is used? | 
| A. | Lipase | 
| B. | Lactase | 
| C. | Raffinase | 
| D. | Cyanidase | 
| Answer» C. Raffinase | |
| 5. | Immobilized penicillin amidases produces ______________ | 
| A. | Penicillin | 
| B. | Acrylamide | 
| C. | Aspartame | 
| D. | L-Aspartic acid | 
| Answer» B. Acrylamide | |
| 6. | Which of the following immobilized enzyme produces L alanine? | 
| A. | Glucose isomerase | 
| B. | Hydantoinase | 
| C. | Aspartate 4-decarboxylase | 
| D. | Invertase | 
| Answer» D. Invertase | |
| 7. | Immobilization of amino-acylase helps in the production of ____________ | 
| A. | Formic acid | 
| B. | Urocanic acid | 
| C. | L aminoacids | 
| D. | D glucose | 
| Answer» D. D glucose | |
| 8. | Immobilized enzyme systems offer cost advantages to users. | 
| A. | True | 
| B. | False | 
| Answer» B. False | |