MCQOPTIONS
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This section includes 8 Mcqs, each offering curated multiple-choice questions to sharpen your Technology knowledge and support exam preparation. Choose a topic below to get started.
| 1. |
Which of the following product is obtained from immobilized glucose isomerase? |
| A. | Aspartame |
| B. | Glucose |
| C. | Formic acid |
| D. | High fructose corn syrup |
| Answer» E. | |
| 2. |
Cocoa butter substitutes is produced by using immobilized ____________ |
| A. | lipase |
| B. | amino-acylase |
| C. | penicillin amidases |
| D. | invertase |
| Answer» B. amino-acylase | |
| 3. |
Immobilization of thermolysin produces __________ |
| A. | Acrylamide |
| B. | L-Aspartic acid |
| C. | Aspartame |
| D. | Urocanic acid |
| Answer» D. Urocanic acid | |
| 4. |
In lactose industry, which immobilized enzyme is used? |
| A. | Lipase |
| B. | Lactase |
| C. | Raffinase |
| D. | Cyanidase |
| Answer» C. Raffinase | |
| 5. |
Immobilized penicillin amidases produces ______________ |
| A. | Penicillin |
| B. | Acrylamide |
| C. | Aspartame |
| D. | L-Aspartic acid |
| Answer» B. Acrylamide | |
| 6. |
Which of the following immobilized enzyme produces L – alanine? |
| A. | Glucose isomerase |
| B. | Hydantoinase |
| C. | Aspartate 4-decarboxylase |
| D. | Invertase |
| Answer» D. Invertase | |
| 7. |
Immobilization of amino-acylase helps in the production of ____________ |
| A. | Formic acid |
| B. | Urocanic acid |
| C. | L – aminoacids |
| D. | D – glucose |
| Answer» D. D – glucose | |
| 8. |
Immobilized enzyme systems offer cost advantages to users. |
| A. | True |
| B. | False |
| Answer» B. False | |