 
			 
			MCQOPTIONS
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				This section includes 15 Mcqs, each offering curated multiple-choice questions to sharpen your Applied Chemistry knowledge and support exam preparation. Choose a topic below to get started.
| 1. | THE_PHOSPHATE_IS_ABOUT_THE_RANGE_OF____________IN_DRINKING_WATER.?$ | 
| A. | 5-10ppm | 
| B. | 10-15ppm | 
| C. | 15-20ppm | 
| D. | 20-25ppm | 
| Answer» C. 15-20ppm | |
| 2. | In _____________ when the eater is heated then the soluble salts turns into insoluble ones and removed by filtration. | 
| A. | Temporary hardness | 
| B. | Permanent hardness | 
| C. | Non-carbonate | 
| D. | Non-alkaline | 
| Answer» B. Permanent hardness | |
| 3. | The organic matter in drinking water must be about__________ | 
| A. | 0.2-1.0ppm | 
| B. | 1.0-2.0ppm | 
| C. | 2.0-3.0ppm | 
| D. | 3.0-4.0ppm | 
| Answer» B. 1.0-2.0ppm | |
| 4. | All carbonate and bicarbonates are _________ | 
| A. | Alkaline | 
| B. | Acidic | 
| C. | Highly acidic | 
| D. | Neutral | 
| Answer» B. Acidic | |
| 5. | Which of the following process does not remove the permanent hardness of water? | 
| A. | Lime-soda | 
| B. | Ion exchange process | 
| C. | Zeolite process | 
| D. | Heating | 
| Answer» D. Heating | |
| 6. | The total hardness can be given by _________ | 
| A. | Temporary + permanent hardness | 
| B. | Temporary – permanent hardness | 
| C. | Temporary * permanent hardness | 
| D. | Temporary/permanent hardness | 
| Answer» B. Temporary ‚Äö√Ñ√∂‚àö√ë‚àö¬® permanent hardness | |
| 7. | Which_of_the_following_does_not_cause_the_permanent_hardness_in_water? | 
| A. | Nitrates | 
| B. | Sulphates | 
| C. | Chlorides | 
| D. | Bicarbonates | 
| Answer» E. | |
| 8. | The iron is about the range in drinking water is ________? | 
| A. | 1-1.5ppm | 
| B. | 0.01-0.1ppm | 
| C. | 1-1.1ppm | 
| D. | 0.1-1ppm | 
| Answer» E. | |
| 9. | The chloride in drinking water range can be about ___________ | 
| A. | 200-600ppm | 
| B. | 300-600ppm | 
| C. | 400-600ppm | 
| D. | 500-600ppm | 
| Answer» B. 300-600ppm | |
| 10. | The drinking water can have the magnesium limit about ____________ | 
| A. | 10-150ppm | 
| B. | 20-150ppm | 
| C. | 30-150ppm | 
| D. | 40-150ppm | 
| Answer» D. 40-150ppm | |
| 11. | The PH value of the drinking water is about _________ | 
| A. | 6.5-8.5 | 
| B. | 5.5-6.5 | 
| C. | 4.5-5.5 | 
| D. | 3.5-4.5 | 
| Answer» B. 5.5-6.5 | |
| 12. | The very hard water has the hardness of CaCO3 is given by ___________ | 
| A. | 100-200ppm | 
| B. | 100-300ppm | 
| C. | 200-300ppm | 
| D. | Above 300ppm | 
| Answer» D. Above 300ppm | |
| 13. | The hardness of moderately hard water is about _____________ | 
| A. | 75-150ppm | 
| B. | 75-120ppm | 
| C. | 75-130ppm | 
| D. | 75-100ppm | 
| Answer» B. 75-120ppm | |
| 14. | The soft water contains the hardness of about ____________ | 
| A. | 0-45ppm | 
| B. | 0-55ppm | 
| C. | 0-65ppm | 
| D. | 0-75ppm | 
| Answer» E. | |
| 15. | Soaps can be defined as the soap consuming capacity of the water sample. | 
| A. | True | 
| B. | False | 
| Answer» B. False | |