Explore topic-wise MCQs in Dairy Engineering.

This section includes 6 Mcqs, each offering curated multiple-choice questions to sharpen your Dairy Engineering knowledge and support exam preparation. Choose a topic below to get started.

1.

What is the oxygen content of commercial mixed raw milk?

A. 0.47%
B. 1.29%
C. 4.45%
D. 6.21%
Answer» B. 1.29%
2.

Which of the deaerator have application in the dairy industry?

A. Tray type
B. Vacuum type
C. Spray type
D. Bubble type
Answer» C. Spray type
3.

Solubility of gases decrease with ________ in solution temperature.

A. Increase
B. Decrease
C. No change
D. Increase and decrease
Answer» B. Decrease
4.

In order to make milk pass through air eliminator, the inlet of the cylindrical vessel must be located at a ______ level than the outlet pipe of the milk tank on the vehicle.

A. Upper
B. Lower
C. Same
D. Tilted
Answer» C. Same
5.

Dispersed air in milk cause problems.

A. True
B. False
Answer» B. False
6.

Aeration in milk doesn t occur in which of the following states?

A. Dispersed state
B. Dissolved state
C. Chemically bound state
D. Crystal state
Answer» E.