Explain the transportation of food in plants
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the part of a plant where the process of photosynthesis held is leafso to transfer the food from leaf to all parts of the body there is a vascular tissue known as phloemthe transfer of food from leaf to all parts of the body is known as translocationphloem transport amino acids and other substancesfood is transported both in the upward and downward directionthe food especially provided to the roots fruits and seeds and the growing organsI hope it helps: )
Translocation