1.

Which one of the following is used in the baking of bread [MP PMT 2004]

A. Rhizopus stolonifer
B. Zygosaccharomyces octosporous
C. Saccharomyces cerevisiae
D. Saccharomycodes ludwigii
Answer» D. Saccharomycodes ludwigii


Discussion

No Comment Found

Related MCQs