When water with sugar is stirred with a spoon, sugar is dissolved fast – McqOptions

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1.	When water with sugar is stirred with a spoon, sugar is dissolved faster. Why does this happen?
A.	The spoon acts as a catalyst.
B.	On stirring, the temperature increases.
C.	Stirring increases the rate of interaction.
D.	The attraction between the molecules of sugar increases.
Answer» D. The attraction between the molecules of sugar increases.

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