What is the Glycemic Index of carbohydrates? – McqOptions

MCQOPTIONS

1.	What is the Glycemic Index of carbohydrates?
A.	It shows which other nutrient it is being ingested with
B.	It shows how quickly a carbohydrate is digested
C.	It shows how quickly a carbohydrate increases the blood sugar level
D.	None of the mentioned
Answer» D. None of the mentioned

Discussion

No Comment Found

Related MCQs

Food industry is a high volume industry. Hence, any losses may be a major loss to the producer.
Food industry is a high volume industry. Hence, any losses May be True or False a major loss to the producer.
Which of the following is true?
Which of the following is NOT a culinary use of oil in the food industry?
Reduction of absorption of certain minerals is due to the presence of the following:-
Tina eats a few legumes and walnuts and on some days she has egg with grains and nuts as breakfast. The first set are plant sources and the second a mixture of plant and animal sources. Are both the sets high quality proteins? Does this sentence stand true or False?
Which of the following is incorrect with respect to the advancement in sugar technology?
Which of the following is the general formula for carbohydrates?
Which of the following sentences is untrue with respect to proteins?
Which of the following is not a function of Carbohydrates?